LUNCH @ AL FRESCO
Available Sat - Sun 12-4pm
(not available on Public and Bank Holidays)
LARGE CHICKEN WINGS AND CHIPS
in our home-made barbeque sauce.
Home-made pizza base topped with napolitana sauce, mozzarella and a selection of Italian herbs.
Tiger prawns served in white wine sauce with a touch of garlic and chilli. Served with home-made toasted bread.
FRESH DUBLIN BAY MUSSELS
Cooked in a rose sauce. Served with home-made toasted bread.
SPAGHETTI ALLA BOLOGNESE
The Italian classic using 100% Irish minced beef.
Chicken, garlic in a spicy napolitana sauce.
POLLO ALLA VENEZIA
Pan-fried fillet of chicken cooked in a creamy mushroom and black peppered sauce. Served with chips or salad.
In batter. Served with chips and Tartar sauce.
Oven baked layers of pasta sheets, mozzarella cheese, 100% Irish minced beef and tomato and béchamel sauce. Served with chips or salad.
SPAGHETTI ALLA CARBONARA
Pasta dish based on eggs, bacon, parmesan and black pepper served in a creamy sauce.
*This is a sample menu. Menu subject to change.*
*NOT available to large parties.*